Cape Perpetua and the End of a Year

I do this thing, this thing where I get restless if I go too long without some type of adventure, whether it be a weekend getaway or a day trip to a new place or, if I’m lucky, a vacation to somewhere interesting and beautiful. Since returning from Jamaica in September, with time and finances rather tied up with wedding planning, the opportunities to get away, although not quite nonexistent, had been few and far between. As the end of the year approached I could feel myself getting antsy. The feeling built until the last weekend of the year when I had an extra long weekend thanks to the New Year.

I woke up Saturday morning not having any plans, but really, really, really wanting to have plans. So, like a normal person, I suggested that we go camping. In a tent. The obvious choice for a weekend in December. One spot I had been wanting to explore since moving to Oregon was Cape Perpetua along the coast. Shockingly, we had no difficulty making last minute campgroup reservations at Jessie M. Honeyman State Park. Less than 2 hours after I initially suggested camping and Brandon agreed (after spending a few minutes reconsidering my sanity), we were packed up and ready to go.

His willingness to go along with my crazy plans and impulsive adventures is one of the many reasons I love him.

Heading toward the coast seemed like the perfect excuse to stop by the Lighthouse Cafe. Not that I need an excuse. 

I struggle to choose a favorite, but this particular day I went with the (vegetarian) reuben and a California salad with the amazing dill dressing. Sooooo yummy!
This seemed appropriate for our day. And our life.

After lunch, we enjoyed the scenic route to the coast and then arrived and settled into our campsite. I’m fairly certain that we were the only people in the entire park crazy enough to tent camp in the middle of winter, but we ensured we got a site with electricity in order to make a few, ummm, adjustments to our typical camping arrangement.

This space heater made the difference between a somewhat manageable night and an entirely miserable one. We also had an electric blanket.

This lovely picture does not capture the chill in the air

After setting up our campsite, we spent the rest of the afternoon doing the best kinds of things – walking along the beach holding hands, watching Sydney play tag with the waves, finding whole sand dollars (not easy to do), and enjoying the beauty that is the Oregon coast.

They are best buddies

The real Brandon

I love my Enso ring – perfect for all of our adventures

After a long walk on the beach and taking approximately 1 million pictures, give or take, we had worked up an appetite. We decided to return to Homegrown Public House, a spot we had especially liked during a previous trip to Florence.

It was just as great as we remembered. The literary themed seasonal cocktails were a fun touch. With options such as A Walk in the Woods, My Precious, Lizzie Bennet, and A Song of Ice & Fire it was hard to decide.

My choice – Always Winter and Never Christmas: Crater Lake Vodka, Crater Lake Hazelnut Expresso Vodka, Kahlua, Bailey’s, and cream
Brandon bravely tried Polyjuice Potion: Vodka, homemade berry syrup, and fresh squeezed lemon. I got the sense that it tasted better than its namesake.

The real highlight continued to be the locally sourced, made from scratch food.

Clam chowder
Fried cheese curds
And Brandon approved fish and chips made with locally caught cod

Bellies full, we soaked in the warmth of the restaurant before heading back to camp for what we correctly anticipated would be a chilly night.

Although the space heater and many blankets kept us reasonably warm, there is only so much you can do to make camping in a tent, an activity that is not particularly comfortable under ideal conditions, cozy in the middle of winter. Needless to say, we got an early start the next morning, desperately needing another campfire, lots of hot coffee, and the chance to move and stretch our aching backs.

How pathetic is this “please give me some bacon” face?

Despite a mediocre night of sleep, we were excited to begin our day at Cape Perpetua. This was another spot on my Oregon bucket list, Thor’s Well and the tide pools both being among the spots I wanted to see.

Oregon is gorgeous

With no real plan in mind, we walked the trails, explored the tide pools, and marveled at the incredible ways water and rock and wind and time have shaped the coast.

My love

These two are my favorites

And just when we thought the views couldn’t get any more amazing, we headed to the top. From the highest point on the coast, we could see miles down the coast and out to sea. There is an immensity that overwhelms in places such as this one, an immensity that washes over and through and leaves a feeling that is simultaneously humbling and expansive.

To finish up our quick weekend away, we enjoyed a late lunch at 1285 Restobar, a favorite because of the pistachio drink, the ingredients of which we have repeatedly tried to determine. Well, it must have been our lucky day because with minimal prompting our waitress revealed the unexpected secret ingredients. I won’t reveal them (mostly because if I did you probably would not try it), but I’ll make you one of these cocktails anytime!

“Always get the steamer clams” seems like a generally good rule for life

This seafood ravioli is all of the delicious things

We savored our lunch and began the drive home, reviewing the year, both the wonderful and difficult parts. It had been a year full of amazing things, but also a year that presented some challenges. As we reflected on this year, our thoughts turned to the next year with anticipation. The next year, the one where we would get married and start our life together. As we looked backward and looked forward, I felt grateful for the man beside me with whom I made so many of the wonderful memories of the past year and with whom I would soon be starting the next chapter. Whether we spend the weekend having adventures, recovering from a crazy week, or simply moving through the mundane tasks of life, I am thankful that he is the one by my side. Later that night, exhausted, we sat around the fire pit in the backyard and toasted the new year with friends, welcoming and wondering what 2018 will bring.

 

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